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Sparkling Vanilla Cloud Cookies

  • milkallergymombake
  • Apr 27, 2023
  • 1 min read

1/2 C dairy free butter

1/2 C granulated sugar plus more for rolling dough

1 egg

1 tsp vanilla extract

1 1/2 C ap flour

1/4 tsp baking soda

1/2 tsp salt


Preheat oven to 350° and lone a baking sheet with parchment paper.


In the bowl of a stand mixer, cream together the dairy free butter and the sugar. Mix until light and fluffy.


Add remaining ingredients and mix until a soft dough forms.


Scoop out about a 1 tbs size ball and roll in hands until smooth. Put in sugar and roll until complete covered and then set on baking sheet.


Place on baking sheet approximately 1 - 1 1/2" apart. Bake for 8-11 minutes until bottoms are lightly browned and cookies are puffed up.


Let sit in baking tray for 3 - 5 minutes then transfer to a cooling rack. Enjoy!!!


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